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CRISIS MANAGEMENT IN THE FOOD AND DRINKS INDUSTRY:A PRACTICAL APPROACH
ISBN : 9780412571107
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Title of the Book is CRISIS MANAGEMENT IN THE FOOD AND DRINKS INDUSTRY:A PRACTICAL APPROACH , Author Name: DOEG, Excellence for the General Books, General, Published By: CHAPMAN AND HALL PUBLISHERS
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Title of the Book is CRISIS MANAGEMENT IN THE FOOD AND DRINKS INDUSTRY:A PRACTICAL APPROACH , Author Name: DOEG, Excellence for the General Books, General, Published By: CHAPMAN AND HALL PUBLISHERS
Specifications
| Author | DOEG |
| Edition | LATEST |
| Year | 1995 |
| Publisher | CHAPMAN AND HALL PUBLISHERS |
| Binding | PAPERBACK/HARDBACK |
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